Gluten Free Link / Breakfast Sausage – 2 packs, 10 links each

Gluten free makes these sausages everyone’s favourite new breakfast tradition!  Perfect as a side to pancakes and French toast, they’re also delicious when chopped up and sautéed with home fries and onion, or in an omelette, even when added to turkey stuffing!

All of our pork products start with premium Ontario pork, naturally raised, fed a vegetarian diet and given free access to be outdoors or indoors – a low stress approach to farming, resulting in healthier animals.  Ontario pork farmers have worked hard to perfect their product, focussing on natural behaviours, humane and natural farming methods, and it shows in the taste of the finished product!

Cooking tip – cook sausages until well browned, over medium heat to ensure thorough cooking.

Nutritional Facts
Serving size (76g)
Amount Per Serving % Daily Value
Calories 280
Total Fat 26g 33%
Saturated Fat 9g 45%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 45mg 15%
Sodium 4570mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
    Includes 0g Added Sugars 0%
Sugar Alcohol 0g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 0.36mg 2%
Potassium 0mg 0%

Pork, water, corn starch, salt, dextrose, spices.

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